At Picart, we are firmly committed to the well-being and health of our beloved furry friends. That’s why we are pleased to share a recent publication in La Vanguardia that discusses critical issues about feeding our furry companions. Entitled “Debunking myths: why homemade food isn’t always ideal for dogs and why cats can’t follow a vegan diet“, this article explores common misconceptions about dog and cat nutrition, providing clarity and science-based guidance.
Homemade food, while it may appear to be a healthy and controlled option, can carry significant risks if it is not designed under the supervision of a specialised veterinarian. As our technical director, Xavi Bará, points out, “it is essential not to base dietary decisions on popular beliefs, but on scientific evidence”. Quality commercial food is formulated by veterinary nutritionists, ensuring an appropriate balance of nutrients according to the specific needs of each animal, from breed to age.
Furthermore, the article debunks the myth that a vegan diet might be suitable for cats. Being strict carnivores, cats require nutrients such as taurine, which are only found in animal sources. A lack of this essential amino acid can lead to serious health problems such as heart disease and eye disorders. Another important point is the false belief that organic products or grain-free diets are automatically safer or healthier. The article teaches us that food safety must prioritise quality and monitoring, not just the “organic” or “grain free” label.
At Picart, we encourage all owners of our little friends to always consult a veterinarian before making any changes to their pet’s diet. Choosing foods specifically designed and tested for our furry friends is the surest way to ensure their well-being and longevity.
To read the full article and find out more, please visit the following link: Debunking pet food myths. (ES)
